This recipe is easy and so yummy! It’s become a regular in our home, and I’m sure will quickly become a favorite in yours. Here are the ingredients you will need:
about 3/4 lb spaghetti
2 cups of homemade white sauce
1/2 cup parmesan cheese
2 cups of frozen broccoli
1-2 cups of leftover shredded or diced cooked chicken
1 cup shredded mozzarella cheese
4 ears of corn
Pretty simple right? It’s also very inexpensive. Check out the full recipe at $5 Dollar Dinners HERE.
So what have you all been cooking up in the kitchen this week? Share your menu plans, recipes and progress here with the Mr. Linky. Please link directly to your posts and/or recipes, so that it is easy for us to see what you’ve been baking/cooking!
{ 3 comments… read them below or add one }
That looks really good and we seem to have all those ingredients left over many nights! I am definitely adding it to my recipe list.
Toni
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My 6yo is not a spaghetti fan, but I bet she’d eat this. She loves broccoli!
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This made my mouth water. I am gonna make this tonite! THANKS!
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