Fresh mozzarella is very expensive, but it’s definitely one of my food weaknesses! It’s so yummy when eaten raw or on homemade pizzas, and it makes some of the most delicious casseroles.
Check out this tutorial on how to make your own homemade mozzarella. It’s more simple than you would think! By making it at home, you know exactly what ingredients are going into your food, and you are saving money at the same time.
Natural & Thrifty in 365 is a year-long series of 365 tips for living more green, natural and healthy while saving money. Do you have a natural and thrifty tip that you would like to share with The Thrifty Mama readers? Contact me here and let me know about it. You just might get featured as one of the 365 tips!